For a great family meal or simple supper, try this tasty paprika braised chicken with red onions. Serve with potatoes and fresh vegetables or a good salad...
Author: English_Rose
Make and share this Grands! Taco Melts recipe from Food.com.
Author: coconutcream
Make and share this Spiced Fried Chickpeas recipe from Food.com.
Author: dicentra
Ready, Set, Cook! Reynolds Wrap Contest Entry. Each hobo dinner pouch contains a seasoned bacon burger, potatoes, carrots, red onion, bell peppers, and...
Author: KLJT2554
Make and share this Mango Pickle in Brine recipe from Food.com.
Author: Ambervim
Make and share this Apple Salmon Salad Bowl recipe from Food.com.
Author: Dienia B.
Chef Todd English favors a thin, crispy crust for the pizzas served at his Figs restaurants. He keeps the dough light by rolling it out instead of tossing...
Author: Hollyism
Make and share this Country Brown Rice Dressing recipe from Food.com.
Author: carolinafan
I adore California Rolls, but I got tired of driving 30 minutes to the nearest Japanese Restaurant to get them. Since I don't know how to roll Sushi, I...
Author: theragsdale3
Make and share this Joe's Chicken Spice Mix recipe from Food.com.
Author: Cooking Master
Make and share this Lentil Soup With Minted Yogurt recipe from Food.com.
Author: morgainegeiser
What a great way to add excitement to your hamburgers, hot dogs, pretzels, corn dogs or anywhere you use mustard! Try it in your salad dressings, on your...
Author: Mrs.Jack
Make and share this Heart Crock Pot Chili recipe from Food.com.
Author: Mike Fitz
Make and share this Sopa Da Pedra Rock Soup recipe from Food.com.
Author: ceilmary
This doesn't save time but it does make consistently al dente pasta every time (very important for folks in warm climates like mine in New Orleans). It...
Author: Margaret3
Author: Bon Appétit Test Kitchen
This recipe eliminates artificial flavors and colors as well as paprika (chili powder) for those following the Feingold Diet. Make sure you use approved...
Author: cook from scratch
Make and share this Big-Batch Macaroni Salad recipe from Food.com.
Author: RecipeMonster
Make and share this Jude's Spicy Ham & Bean Soup recipe from Food.com.
Author: Nikki S
I have tried several chili recipes and this one tops them all. I grew up with a mom who never experimented with different spices and our food was always...
Author: Stacey E.
A slice of pizza from your local parlor smothered with cheese and topped with sausage and pepperoni is a fat and calorie catastrophe!! But you can make...
Author: Chef mariajane
Make and share this Mediterranean Chickpea Salad (GF, Vegan) recipe from Food.com.
Author: Organically B.
My gramma used to make this for me all the time growing up. I love it! I'm sure you can add some hamburg to it to make it a little different.
Author: Jens Kitchen
Make and share this UNstuffed Stuffed Peppers recipe from Food.com.
Author: carrie sheridan
Author: Soa Davies
Make and share this Tortilla Chips Recipe recipe from Food.com.
Author: tried-and-tested
Make and share this Orzo With Sesame and Peas recipe from Food.com.
Author: NannyMarvel
This works so well on so many things. Use it like you would pepper, the added garlic & onion gives everything an extra flavor kick. Even cottage cheese...
Author: lil sis
For this you will need an old seasoning shaker with holes that are big enough for kosher salt to flow through--not too fast or slow. I used an old seasoning...
Author: MissTinkJordan
Make and share this Celery Sticks Stuffed With Tuna Salad (Kid Friendly) recipe from Food.com.
Author: Jamilahs_Kitchen
from "baking bites" - http://bakingbites.com/2005/01/oven-baked-falafel/ - cooking time does not include soaking time for the chickpeas
Author: ellie3763
Make and share this Chipolata Chicken and Quinoa recipe from Food.com.
Author: SugaristSharon
I found this recipe in Family Fun magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut
Make and share this New England Dinner recipe from Food.com.
Author: Mike Pellerin
Make and share this American Chop Suey (Aka - Escalloped Macaroni) recipe from Food.com.
Author: dojemi
Great snack, appetizer or lunch bag dip, serve with crackers, cut raw vegetables, or chips for dipping, for another way to enjoy fiber- and protein-rich...
Author: cannedfood
Make and share this Fried Fish With Smashed Chips recipe from Food.com.
Author: mightyro_cooking4u
I love this as a side dish, or even a full meal if you are looking for something light. Take my advice though and serve it right away, no dawdling! It...
Author: Jennifer Michele
This is the simplest marinade. No mess, no fuss; a small child could make it. I usually use with chicken or pork chops. This makes enough for two breasts...
Author: luckychelle
Remember Frankenberry cereal from when we were kids? (YES, I'm talking to all you kids of the 80's and very early 90's!) Seeing as how I still live under...
Author: the80srule
An old friend found this recipe that I gave to her over 10 years ago. I came up with the recipe to copy a version at a cafe near UNM while I was in college....
Author: Spice Boy